who we are

we like to drink wine, eat good food, and listen to epic music.

 

our philosophy

Wine shopping is overwhelming. When you walk into a grocery store or wine shop you’re confronted with hundreds of options.

How do you pick a decent bottle? Wouldn’t it be nice if there was someone there with you to suggest a few?

Fruit Wine Co curates the wines we love to drink. Wines that tell a story. Wines that are different from what’s on offer at big box stores.

 
 

our story

Fruit is the crucible that collects the energy of sunlight, the nourishment of water, and the richness of the earth, and binds them into wine. Fruit is our core product–because every wine made anywhere started its life as fruit growing on a vine. Our story is one of many passionate people sinking their time and expertise into wine–learning, growing, teaching and experiencing together. It’s this passion that we love sharing with our friends and customers. Crunchy Red Fruit started as a tasting note–something we read in British wine journals that encapsulated the wines we love to drink. Wines that piqued curiosity and invited you back for a sip. Wines that didn’t bludgeon you with “Big Flavor” for the sake of bigness.

Crunchy Red Fruit sprang up in early 2020, founded by former Canlis master sommelier Jackson Rohrbaugh and his wife Gretchen. Crunchy Red Fruit has, from the very beginning, emphasized wine made with minimal input. This includes natural wine, organic wine, biodynamic wine and low-intervention wine. We emphasize discovery and showcase music and recipe pairings with the wine we sell.

 
 
 
 

let us make dinner (or early afternoon) better.

join crunchy red fruit.

our team

Jackson Rohrbaugh, MS

president

Jackson is a Master Sommelier from Seattle. He worked for ten years at Canlis as a bartender, server and sommelier. He passed his Master Sommelier exam in 2017.

Food and cooking inform his whole life: whether it’s finding ways to introduce his 7 and 11 year-old to cook Korean food, or to teach food and wine pairing to fine dining servers. He travels the world in search of cool stuff to drink and tell stories about.

Gretchen RohrbaughAlthough not a full-time wine professional, Gretchen is at the top of her field in mother-baby care at the University of Washington Medical Center, where she is a full time RN and Lactation Consultant. Since 2010 she’s been at Jack…

Gretchen Rohrbaugh

social media • procurer

Ever the consummate part-time wine professional, Gretchen is at the top of her field in mother-baby care at the University of Washington Medical Center, where she is a full time RN and Lactation Consultant. At Fruit Wine Co., Gretchen wears many hats, including procurer, social media director, and merchandiser.

as seen in…

 
 
 

additional questions?

If you have more questions that we weren’t able to answer here, want to work with us, or even just say hi- shoot us an email and we’ll get back to you soon!